Oven & Pan Comforts

Tender biscuits layered with fresh strawberries and whipped cream, a classic summer delight.

Juicy chicken topped with ripe tomatoes, fresh mozzarella, and basil in a tangy balsamic glaze. One skillet, 35 minutes.

Jumbo pasta shells filled with creamy chicken Alfredo mixture, then baked until golden and bubbling.

Crisp bread with smashed peas and chicken, finished with chili flakes and fresh herbs.

Crispy golden bread layered with fresh mozzarella, ripe tomatoes, and fragrant basil pesto for a comforting Italian-inspired sandwich.

Spicy buffalo chicken with ranch, mozzarella, cheddar, and red onion on a crispy crust. Tangy and satisfying.